Malum Pest Control Services

Category: Commercial Kitchens

How often should a commercial kitchen be cleaned by professionals?
Commercial Kitchens

How often should a commercial kitchen be cleaned by professionals?

Commercial kitchen owners have a responsibility and legal duty to maintain a clean and safe environment for their staff and customers. Along with thorough cleaning on a daily basis, food businesses are also required to have their commercial kitchens deep cleaned on a regular basis in order to prevent pests. It is a legal requirement

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